ANTHRONE (9,10, Dihydro-9-oxoanthracene) is supplied by TM MEDIA. Anthrone has the ability to reduce aldehyde-containing reducing sugars such as streptose and N-acetyl glucosamine present in streptomycin, into acids. It develops a red-violet color. Therefore, it is used to determine streptomycin quantitatively. Anthrone has been used to detect carbohydrate-containing lipids and to measure sugar content such as sucrose and trehalose in the liquid medium.

Product features:-

• Molecular Weight - 194.23
• Appearance - White to yellow crystals or powder
• Solubility - 20 mg soluble in 1 mL of ethyl acetate
• Shelf life - 4 years
• Storage temperature - Below 30 deg C

Product specifications:-

• Product Name -ANTHRONE (9,10, Dihydro-9-oxoanthracene)
• Brand Name - TM MEDIA
• Quantity - 25 gm
• Catalogue Number - 080